1. Vimbela amagciwane e-pathogenic emathunjini afana ne-escherichia coli, i-salmonella, i-clostridium aerogenes, njll., ikhuthaza ukukhula kwamabhaktheriya anenzuzo futhi ivikele impilo yamathumbu.
2. Vimbela futhi welaphe isifo sohudo, ukuqunjelwa, ukungagayeki kahle kokudla, ukushaya umoya, ukulungisa ulwelwesi lwamathumbu.
3. Thuthukisa ukusebenza kwamasosha omzimba, uthuthukise ukusebenza kokukhiqiza futhi ukhuthaze ukukhula.
Isebenza ezigabeni ezehlukene zemfuyo nezinkukhu, ingafakwa ngezigaba, ingabuye yengezwe isikhathi eside.
1. Amazinyane engulube nezinsikazi: Lo mkhiqizo 100g mix 100jins, noma amanzi 200jins, sebenzisa amaviki amabili kuya kwamathathu.
2. Izingulube ezikhulayo nezikhuluphalisayo: 100g hlanganisa amajini angu-200, noma wengeze amajini angu-400 amanzi, sebenzisa amaviki amabili kuya kwamathathu.
3. Izinkomo nezimvu: 100g hlanganisa amajini angu-200, noma wengeze amajini angu-400 amanzi, sebenzisa amaviki amabili kuya kwamathathu.
4. Inkukhu: 100g hlanganisa amajini ayi-100, noma ungeze amanzi angama-200, amaviki amabili kuya kwamathathu.
Ukuphathwa kwangaphakathi: Imfuyo nezinkukhu, umthamo owodwa, 0.1 ~ 0.2g ngesisindo somzimba esingu-1kg, ukusetshenziswa okuqhubekayo kwezinsuku ezi-3 ~ 5.
1. Lo mkhiqizo uqukethe izinto ezisebenza kakhulu, ungashisi noma upheke.
2. Lo mkhiqizo ungaxutshwa nanoma yiziphi ezinye izithasiselo zezidakamizwa.
3. Umgomo awudingi ukuba uyekwe ngesikhathi sokugoma.
1. Uma uxuba nesiphakeli, hlanganisa kahle.
2. Vala bese ugcine endaweni eyomile.
3. Akumele ihlanganiswe nezinto ezingcolisayo ezinobuthi, eziyingozi neziyingozi.